Bulk purchase 5 half-gallon jugs of farm-pressed, flash-frozen, raw, unfiltered apple cider. Grown and pressed under the Vermont sun. Stock up on this antioxidant-rich, high-fiber, vitamin-C packed nectar of the Goddesses. The cider is available FROZEN for farm pick-up; a pick-up time will be coordinated between you and us. Local delivery in Central Vermont may be possible, but is not guaranteed. Regular price is $6/gallon; this bulk purchase price is equivalent to a 16.6% discount (i.e., $1 off per jug).
Farm-Pressed Cider
WARNING: This product has not been pasteurized and, therefore, may contain harmful bacteria that can cause serious illness in children, the elderly, and persons with weakened immune systems.
Note, our cider is available FROZEN. Thawing a 1/2 gallon container of frozen cider takes approximately 1 to 2 days in the refrigerator. For faster results, submerge the sealed container in a sink or bowl of cold water, which can thaw it in a few hours, though refrigeration is the safest method to maintain quality.